At the 9th VeggieFair, a new vegan sausage will be presented on the Croatian market, behind which lies a warm and humane story about the desire to make the world a better place. Anita Petrovic, who became vegan primarily because of the animals, but also because of her concern for the environment, volunteered at the animal shelter. When she saw Stella, a discarded piglet, it was love at first sight. Anita decided to make delicious sausage for which no one has to suffer. The final product was created during the isolation, with the great effort and cooperation of AFC volunteers and the Annapurna manufacturer. The product will be presented at the VeggieFair on Tuesday, June 23, 2020.