Thirteen Holiday Recipes

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For compassionate, peaceful and happy holidays.

Enjoy!

Bean and barley porridge winter soupBeans and Barley Winter Soup
Ingredients: 250 g dry beans, 100 g barley, 1 onion, 100 g carrots, 100 g root celery, olive oil, rosemary, parsley, salt and pepper to taste
Preparation: Sauté onion, carrots, and root celery in olive oil...

Aspic [ 129.37 Kb ]Aspic
Ingredients: 300 g smoked seitan, 2 parsley roots, ¼ celery root, 2 carrots, 1 onion, 3 cloves of garlic, 1 laurel leaf, pepper, oil, 3 tablespoons of agar-agar, salt, soup spices
Preparation: Cut onions into small pieces and sauté until soft...

French salad [ 199.11 Kb ]French Salad
Ingredients: 5-6 potatoes (mid-sized), 3 carrots, 1 cup of peas, 3-4 pickled cucumbers, 1 tablespoon of lemon juice, 2-3 tablespoons of vegan mayonnaise, 1 tablespoon mustard, salt
Preparation: Cook the potatoes, carrots, and peas...

Roast and horseradish sauce [ 156.38 Kb ]Christmas Roast
Ingredients: 2 pieces of fresh seitan (0.5 kg each), soy sauce, mustard, garlic, 0,5 dl oil, salt, and pepper for the roast; 1 kg potatoes as garnish
Preparation: Cut the seitan pieces lengthwise...

Horseradish sauce [ 142.86 Kb ]Horseradish Sauce
Ingredients: small horseradish root, soy crème fraîche (250 ml), 2 tablespoons lemon juice, marjoram, chives, salt and pepper to taste
Preparation: Grate the horseradish, add the rest of the ingredients...

Sarma [ 116.90 Kb ]Stuffed Cabbage
Ingredients: 1 head of sour cabbage, 1 kg fresh seitan, 2 cups of half-cooked cereals (rice or barley), 0.5 cups of uncooked millet, 100 g smoked seitan or tofu, 2 carrots, 1 parsley, 1 small celery, 2 onions, 2-3 cloves of garlic...

Breaded soy cutlets [ 120.96 Kb ]Breaded Soy Medallions
Ingredients: 200 g soy medallions, semi-whole wheat flour, unsweetened soy or oats milk, oil, breadcrumbs, salt, soy sauce, mustard, garlic
Preparation: Boil soy steaks for cca 15 minutes in salted water...

Carrot and celery salad [ 205.04 Kb ]Carrot and Celery Salad
Ingredients: 500 g carrots, 300 g celery, vegan mayonnaise, lemon juice, salt and pepper to taste
Preparation: Grate carrots and celery. Add...

Walnut cake [ 130.50 Kb ]Wallnut Roll Cake
Ingredients: for the dough – 1 kg semi-whole wheat flour (type 850), 4 g fresh yeast, 3-4 tablespoons oil, 3 tablespoons brown sugar, soy milk, a pinch of salt and turmeric; for the filling – 700 g ground walnuts...

Poppy seed cake [ 119.82 Kb ]Poppy Seed Roll Cake
Ingredients: for the dough – 1 kg semi-whole wheat flour (type 850), 4 g fresh yeast, 3-4 tablespoons oil, 3 tablespoons brown sugar, soy milk, a pinch of salt and turmeric; for the filling – 700 g poppy seeds, brown sugar...

Walnut kisses [ 203.33 Kb ]Walnut Kisses
Ingredients: 2 cups semi-whole wheat flour (type 850), 2 cups grated walnuts, 2 packages vanilla sugar, 1 package baking powder, a pinch of salt, 1 cup oil, 1 cup soy milk, 1 cup agave syrup; for the frosting – 200 g cooking chocolate...

Cupavci [ 121.33 Kb ]Cupavci
Ingredients: for the dough – 250 g flour, 250 g sugar, 100 g vegetal margarine, 2.5 dl soy milk, 1 package baking powder, 40-100 g coconut flakes, 1 package of vanilla sugar; for the frosting – 300 g cooking chocolate, 150 g vegetal margarine...

Walnut and pistachio strudel [ 105.29 Kb ]Hazelnut and Pistachio Strudel
Ingredients: 380 g + 8 tablespoons sugar (separately), 600 ml freshly squeezed orange juice, 200 g pistachios (no husk), 200 g hazelnuts, 2 teaspoons of ground cinnamon, 200 g vegetal margarine; 500 g thin strudel crusts...

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